Monday, December 30, 2013

Monster Cookie Dough Truffles


You realize there are a lot of cookie and candy recipes from the holidays that I haven't yet shared, right? I'm just so crazy that there are not enough days for me to share it all. So over the next few weeks, they'll trickle in here or there, but I think this one I saved--a Monster Cookie Dough Truffle--would be awesome for New Year's Eve. They are quick to make and you can eat them one handed with the rest of your party appetizers. And something about peanut butter and chocolate goes well with a celebratory beer to ring in the new year. We love these truffles and I had to hide them from Dave for fear no one else would get a chance to try them. The eggless cookie dough is sweet, soft and loaded with monster cookie goodness. Dipped and milk chocolate and topped with sprinkles, swap out the holiday colors for rainbow or anything that works for your party theme.

Friday, December 27, 2013

Spanish Chicken and Rice


One pot meals at like heaven for weeknight dinners. Less stuff to clean up and easy to just throw everything together, layering in the flavors for a delicious, hearty meal. And this Spanish Chicken and Rice is one amazing dinner. Chicken and chourico get amped up with garlic, onions, peppers and seasoning, then cook with rice for a lot of flavor and a filling meal that gets done in less than an hour and is perfect for a cold winter evening. We all loved this dish and it will definitely be in my dinner rotation. It's definitely a full meal, but we added bread and a salad for a more rounded dinner.

Wednesday, December 25, 2013

Merry Christmas!

Wishing all my followers, friends and family the merriest of Christmases. Hope you left Santa the best kind of cookies so he felt compelled to give you everything you wished for.


Merry Christmas,
The Cookie Princess

Monday, December 23, 2013

Christmas Funfetti Cake Batter Truffles


It's almost Christmas, so there's a good chance that you're busy but you still need some holiday treats or gifts or you might have some little, idle hands that are on winter vacation and maybe they need something fun to do. Enter these Chrismas Confetti Cake Batter Truffles. Little balls of cake batter goodness with holiday-themed sprinkles dipped in white chocolate and ready to gift or shove in your face--either is fine, I won't judge. The batter comes together quickly and it's a no bake treat, so even the little ones can help with this recipe start to finish. Make up a quick batch for the unexpected visitor or the neighbor who shoveled out your driveway. Or tuck this recipe away for a birthday party and use rainbow sprinkles. Or save for next week and use gold or silver sprinkles for a fun New Year's treat. No matter when you make them, they'll be delicious.

Friday, December 20, 2013

Peanut Butter Fudge


"Holy crack-filled fudge!" This is one of the responses I got to this recipe, which is by far an awesome compliment (because the fudge does not in fact have crack in it). I've been looking for a peanut butter fudge recipe for a while and I'm glad to have finally found one just about as easy as my Mom's Perfect Fudge recipe. Now I have both chocolate and peanut butter in my fudge arsenal, which is definitely a good arsenal to keep full. I might have kept some of this peanut butter fudge back just for me so I could enjoy it's smooth creamy texture and big peanut butter flavor.