Confession: I'm not a cookie dough fan. Meaning, I never felt compelled to eat the raw chocolate chip cookie dough straight from the mixing bowl. And cookie dough ice cream never intrigued me. Even though I worked at homemade ice cream shoppe in high school, with access to buckets fool of the chocolate chip cookie dough balls that other scoopers would eat by the handful, I just didn't understand. So I was a little ho hum about these truffles. But when I decide that this week I would deliver five days of different yummy truffle recipes, it was inevitable that I include these. But of course I'm glad I did. So is Dave. And my friends Rachel and John, who were the lucky recipients of this beautiful tray sampling all of this week's truffles. Pretty, no?
