Thursday, November 17, 2011

Wanted: Pie Crust Recipe

With next week being Thanksgiving, I've decided to try my hand at pie for the very first time.  I'm not sure how it will turn out, but there will be a back up pie for the big day, so fear not.  The contents of said pie are a surprise until I post my (successful?) attempt next week, but the recipe I'm using enlists the assistance of a premade/frozen crust.

Somehow I don't think that's going to fly for my first attempt.

So I'm reaching out to you, dear friends, for your recommendations.  Leave me a comment with a link to your go-to pie crust recipe.  Next week I'll share which one I chose as well as the tasty goodness that will fill the crust.

1 comment:

  1. I know I sent you a link to one earlier, but Dorie Greenspan is considered a baking goddess so this may be worth a go as well: